#造型饅頭 #橘子饅頭 #大吉大利
??補充??
影片沒有剪到發酵時間??♀️
當包完橙色皮開始計 *可影一張照片做記錄,發酵到兩倍大,便可以蒸
Ingrediets
1g yeast
8g sugar
45g water
6g rice bran oil / vegetable oil
100g all-purpose flour
Orange~Pumpkin Powder + Red Yeast Rice **2:1
Green~Matcha Powder
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